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Monthly Archives: February 2020
Are you interested in a career and technical education? Apply for next year’s programs by April 17, 2020!
Sophomores and juniors should enroll for junior and senior level classes during their school’s regular scheduling sessions. For more information about any of these programs, students should contact their school’s guidance department.
On February 8, 2020 the Culinary Arts Department competed in the SkillsUSA regional competition. We had 3 students that qualified for the SkillsUSA state competition in April. Kohlten French (West Noble student) qualified in Culinary Arts, Anastasio Nunez (West Noble) & Sarah Minier (Columbia City) qualified in Commercial Baking. Anastasio placed all around first place and Sarah placed all around third place (of 30 students). Congratulations to our traveling students for a job well done!